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Wheat Protein Market Research Report

Global Wheat Protein Market

The GMI Research affirms that the Wheat Protein Market size will expand significantly over the forecast period. This is because of the enhancing lifestyle of consumers, accelerating geriatric population, altering climatic conditions, and increasing recognition concerned with the wholesome food.

Introduction of the Wheat Protein Market

Wheat protein is a plant-based proteins extracted by refining wheat through various enzymes. These proteins are insoluble functional proteins possessing exclusive visco-elastic features and higher resilience.

Wheat Protein Market Dynamics

The wheat protein is regarded as a substitute for non-animal protein among vegans because of the nutritional advantages for lactose intolerant consumers. The individuals with lactose intolerance can easily digest whey protein without any severe reaction. Also, the increasing incidences of obesity are fuelling the growth of the global wheat protein marketas they have less calories and support in losing weight. In addition, sportsmen and bodybuilders consume wheat protein to gain muscle and raise their strength. Besides this, the augmenting demand for bakery items and the rising prominence of plant-based items have stimulated the market growth. The protein performs several functions such as whipping, tenderizing, structure improvement, resistance, and film formation. Thus, all this together is stimulating the market growth. Furthermore, the Wheat Protein Market Analysis states that evolution of coronavirus pandemic positively influenced the market growth. This is because of the increasing drift towards wholesome and healthy food items has contributed to the market growth. However, the constrained supply of wheat to extricate protein is hindering the market growth.

Wheat Protein Market Segmentation:

Segmentation by Application

· Bakery & Snacks

· Pet Food

· Nutritional Bar & Drinks

· Processed Meat

· Meat Analog

· Others

Segmentation by Form

· Dry

· Liquid

Segmentation by Product

· Wheat Gluten

· Wheat Protein Isolate

· Textured Wheat Protein

· Hydrolysed Wheat Protein

Segmentation by Region:

· Europe

o United Kingdom

o Germany

o France

o Spain

o Rest of Europe

· Asia Pacific

o China

o Japan

o India

o Rest of APAC

· North America

o United States of America

o Canada

· RoW

o UAE

o Brazil

o South Africa

o Saudi Arabia

About GMI Research

GMI, a market research and consulting enterprise that provides business perception and reports to different organisations, which include several small, medium and large enterprises. The large team of researchers assist clients to acknowledge the effect of different market aspects like key drivers, competitors, share, growth opportunities, challenges, and other dynamics. Our seasoned experts conduct studies on market intelligence to certify that material and factual research reaches various sectors such as Energy, FMCG, Technology, and Healthcare. We cumulate the required information about the industries with the help of internal and external databases. The central emphasis of our organisation is to abridge our clients with the approaching challenges across different industries. We provide a complete guidance to our client via our planned and consulting services to support them in reaching an actionable decision.

Media Contact Company Name: GMI RESEARCH Contact Person: Sarah Nash Email: enquiry@gmiresearch.com Phone: Europe – +353 1 442 8820; US – +1 860 881 2270 Address: Dublin, Ireland Website: www.gmiresearch.com

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